Description
Cocoyam can be prepared in the same way as potatoes, boiled in salt water, and also suitable for roasting or frying. It takes a long time to cook, but it is also more nutritious than a potato.
Cocoyam galima ruošti panašiai kaip bulves,virkite sūriame vandenyje,taip pat tinka skrudinti ar kepti.
Reviews
There are no reviews yet.